How to Replace Brown Sugar: Easy Substitutes You Can Make
Learn how to quickly substitute brown sugar in your recipes with simple ingredients like white sugar and molasses.
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If you don't have brown sugar, create a substitute by mixing white sugar with molasses. Combine 1 cup of white sugar with 1 tablespoon of molasses for light brown sugar, or 2 tablespoons for dark brown sugar. This mixture mimics the moisture and flavor of brown sugar, ensuring your recipe turns out well.
FAQs & Answers
- Can I use white sugar instead of brown sugar? Yes, you can use white sugar as a substitute for brown sugar, but consider adding molasses for moisture and flavor.
- How do I make homemade brown sugar? Mix 1 cup of white sugar with 1 tablespoon of molasses for light brown sugar, or 2 tablespoons for dark brown sugar.
- What if I don't have molasses? If you don't have molasses, you can substitute with honey or maple syrup for a different flavor profile.
- Can I use brown sugar instead of white sugar? Yes, you can use brown sugar in place of white sugar in most recipes, but it may alter the flavor and moisture.