How Long to Cook a 22-Pound Stuffed Butterball Turkey at 325°F?

Learn the recommended cooking time and temperature for a 22-pound stuffed Butterball turkey to ensure it’s perfectly roasted and safe to eat.

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To properly cook a 22-pound stuffed Butterball turkey, it's recommended to roast it in an oven set to 325°F (165°C). The cooking time for a stuffed turkey of this size generally ranges from 4 1/2 to 5 hours. It's crucial to ensure the turkey's internal temperature reaches 165°F (74°C) in the thickest part of the thigh, the wing, and the thickest part of the breast. Using a meat thermometer will provide the most accurate measure for safety and doneness.

FAQs & Answers

  1. What is the safe internal temperature for a stuffed turkey? The safe internal temperature for a stuffed turkey is 165°F (74°C) measured in the thickest part of the thigh, wing, and the center of the stuffing.
  2. How long does it take to cook a stuffed turkey at 325°F? A stuffed turkey generally takes about 15 to 17 minutes per pound to cook at 325°F, so a 22-pound stuffed turkey will take approximately 4 ½ to 5 hours.
  3. Should I use a meat thermometer when cooking a stuffed turkey? Yes, using a meat thermometer is the safest and most accurate way to ensure your stuffed turkey reaches the recommended internal temperature.