What Foods Should You Avoid Cooking in an Air Fryer?

Learn which foods are best avoided in air fryers to ensure perfect cooking results every time.

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Wet batter-coated foods and fresh greens shouldn't be cooked in an air fryer. Wet batters drip and make a mess, while fresh greens can be blown around due to their light weight. Opt for breaded foods and sturdier veggies for best results.

FAQs & Answers

  1. Can you cook wet batter foods in an air fryer? No, wet batter-coated foods should not be cooked in an air fryer as they can drip and create a mess.
  2. What types of vegetables are best for air frying? Sturdy vegetables work best in an air fryer. Avoid using light greens that can be blown around.
  3. Are there specific foods that work well in an air fryer? Breaded foods and well-structured vegetables yield the best results in an air fryer.

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