How to Cook a Pre-Cooked Ham in the Oven: Easy Steps
Learn how to perfectly cook a pre-cooked ham in the oven with our simple guide. Get juicy results every time!
Video transcript
To cook a pre-cooked ham in the oven, preheat your oven to 325°F. Place the ham on a roasting pan, cover it with foil, and bake for about 10-12 minutes per pound. Uncover the ham during the last 30 minutes and apply glaze if desired. Ensure the internal temperature reaches 140°F.
Questions and answers
What temperature should I cook a pre-cooked ham?
You should cook a pre-cooked ham at 325°F until it reaches an internal temperature of 140°F.
How long do I bake a pre-cooked ham?
Bake your pre-cooked ham for 10-12 minutes per pound.
Should I cover my ham while baking?
Yes, cover your ham with foil while baking to keep it moist and remove the foil during the last 30 minutes for a delicious glaze.
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