Can I Use Light Brown Sugar Instead of Demerara Sugar?

Learn how light brown sugar can be a substitute for Demerara sugar and its effects on texture and flavor.

72 views

Yes, you can use light brown sugar as a substitute for Demerara sugar. However, note that Demerara has a coarser texture and a mild molasses flavor, so light brown sugar, which is finer and has a stronger molasses taste, may slightly alter the texture and flavor of your dish.

FAQs & Answers

  1. What is Demerara sugar? Demerara sugar is a type of unrefined sugar with large grains and a natural molasses flavor.
  2. Can I substitute brown sugar for white sugar? Yes, brown sugar can be used in place of white sugar, adding moisture and a slight molasses flavor.
  3. What can I use instead of light brown sugar? You can use dark brown sugar or a mix of white sugar with molasses as a substitute for light brown sugar.