How Long to Cook a Butterball Turkey Per Pound at 325°F?
Learn how many minutes per pound to cook a Butterball turkey safely at 325°F for juicy, perfectly cooked results.
Published
Video transcript
Cook a Butterball turkey for 13-15 minutes per pound at 325°F (163°C). Ensure it reaches an internal temperature of 165°F (74°C) to be safe for consumption. Use a meat thermometer to check the thickest part of the breast and thigh.
Questions and answers
What is the safe internal temperature for cooked turkey?
The safe internal temperature for cooked turkey is 165°F (74°C), checked at the thickest parts of the breast and thigh.
How do I know when my Butterball turkey is fully cooked?
Use a meat thermometer to ensure the turkey reaches an internal temperature of 165°F (74°C) in the thickest part of the breast and thigh.
At what temperature should I cook a Butterball turkey?
Cook a Butterball turkey at 325°F (163°C) for 13-15 minutes per pound.