How Long to Cook a Butterball Turkey Per Pound at 325°F?

Learn how many minutes per pound to cook a Butterball turkey safely at 325°F for juicy, perfectly cooked results.

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Cook a Butterball turkey for 13-15 minutes per pound at 325°F (163°C). Ensure it reaches an internal temperature of 165°F (74°C) to be safe for consumption. Use a meat thermometer to check the thickest part of the breast and thigh.

FAQs & Answers

  1. What is the safe internal temperature for cooked turkey? The safe internal temperature for cooked turkey is 165°F (74°C), checked at the thickest parts of the breast and thigh.
  2. How do I know when my Butterball turkey is fully cooked? Use a meat thermometer to ensure the turkey reaches an internal temperature of 165°F (74°C) in the thickest part of the breast and thigh.
  3. At what temperature should I cook a Butterball turkey? Cook a Butterball turkey at 325°F (163°C) for 13-15 minutes per pound.

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