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How to Perfectly Cook a 1.4 kg Pre-Cooked Ham: Tips & Timing

Learn the best cooking times and methods for a 1.4 kg pre-cooked ham to ensure a delicious meal.

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Video transcript

Preheat your oven to 160°C (325°F). Place the pre-cooked 1.4 kg ham on a rack in a shallow roasting pan. Heat for 15-20 minutes per pound (750g), which means around 45-60 minutes for your ham. Cover loosely with foil to retain moisture, and ensure the internal temperature reaches 60°C (140°F) before serving.

Questions and answers

  1. How long does it take to cook a 1.4 kg pre-cooked ham?

    It takes about 45 to 60 minutes at 160°C (325°F).

  2. What temperature should a pre-cooked ham be served at?

    The internal temperature should reach 60°C (140°F) before serving.

  3. Can I cook a pre-cooked ham in an air fryer?

    Yes, but adjust the cooking time and monitor the internal temperature to ensure it reaches 60°C.

  4. How can I keep my pre-cooked ham moist while heating?

    Cover the ham loosely with foil in the oven to retain moisture during cooking.

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