How Long Does It Take to Achieve Stiff Peaks in Egg Whites?

Learn how long to beat egg whites for perfect stiff peaks with our expert tips on technique and equipment.

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To achieve stiff peaks, start by beating egg whites at medium speed and gradually increase to high. This process can take 5 to 7 minutes, depending on the freshness of the eggs and the power of your mixer. For best results, ensure the mixing bowl and beaters are completely clean and dry.

FAQs & Answers

  1. What is the best speed to beat egg whites? Start at medium speed and gradually increase to high for best results.
  2. How do I know when I have achieved stiff peaks? Stiff peaks are reached when the egg whites hold their shape and form upright peaks without drooping.
  3. Does the freshness of eggs affect stiff peaks? Yes, fresher eggs tend to whip better and achieve stiff peaks more easily.
  4. What should I do if my egg whites don't form stiff peaks? Ensure your mixing bowl and beaters are clean and dry, and try using fresher eggs with more powerful mixers.

Watch More

For more tips on mastering the art of baking, check out our videos on egg cooking techniques and how to properly separate eggs for the best results in your recipes.

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