How Long to Heat a Fully Cooked Ham at 325°F for Perfect Moistness
Learn how to properly reheat a fully cooked ham at 325°F to ensure it's moist and flavorful without overcooking.
Published
Video transcript
Heat a fully cooked ham at 325°F (165°C) for about 10-15 minutes per pound. Place it in a roasting pan, cover with foil, and heat until the internal temperature reaches 140°F (60°C). Avoid overcooking to keep it moist and flavorful.
Questions and answers
What temperature should a fully cooked ham be heated to?
Heat a fully cooked ham until the internal temperature reaches 140°F (60°C) to ensure it is safely heated through.
How long do you cook a fully cooked ham per pound?
Reheat the ham at 325°F (165°C) for approximately 10-15 minutes per pound.
How can I keep my ham moist while reheating?
Cover the ham with foil while reheating in a roasting pan to retain moisture and avoid overcooking.