Discover the Low-Calorie Indian Snack: Roasted Chickpeas

Explore the benefits of roasted chickpeas, a low-calorie Indian snack packed with protein and fiber!

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Roasted chickpeas (chana) are a great Indian snack with fewer calories. They are not only low in calories but also high in protein and fiber, which help keep you fuller for longer. Enjoy them as a tasty, guilt-free alternative to fried snacks.

FAQs & Answers

  1. What are the benefits of roasted chickpeas? Roasted chickpeas are high in protein and fiber, making them a nutritious and filling snack option.
  2. How can I prepare roasted chickpeas at home? Simply toss chickpeas in olive oil and your favorite seasonings, then roast them in the oven until crispy.
  3. Are roasted chickpeas a good snack for weight loss? Yes, they are low in calories and high in protein and fiber, aiding in weight management and satiety.
  4. What other low-calorie Indian snacks can I try? You can explore options like sprouts salad, moong dal chaat, or baked samosas for more healthy choices.

Watch More

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