How Long Does It Take to Cook a Chicken at 180°C (350°F)?

Learn how long to cook a chicken at 180°C, with tips on weight-based timing and safe internal temperature for perfect results.

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To cook a chicken at 180 degrees Celsius (350 degrees Fahrenheit), it generally takes about 20 minutes per pound. Therefore, for a chicken weighing 4 pounds, it would take approximately 1 hour and 20 minutes. Remember to check that the chicken is cooked thoroughly by ensuring its internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius) before serving.

FAQs & Answers

  1. How long should I cook a whole chicken at 180 degrees Celsius? Cook the chicken for about 20 minutes per pound at 180°C (350°F). For example, a 4-pound chicken will take approximately 1 hour and 20 minutes.
  2. What is the safe internal temperature for cooked chicken? Chicken should reach an internal temperature of 165°F (74°C) to be safely cooked and ready to eat.
  3. Can I cook chicken faster by increasing the oven temperature? While higher temperatures cook faster, cooking at too high a heat can dry out the chicken or cook it unevenly. 180°C (350°F) is recommended for even and safe cooking.

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