How Long to Roast 1.5 kg Beef for Perfect Medium-Rare?

Learn how long to roast 1.5 kg of beef at 190°C/375°F to achieve a perfect medium-rare finish with resting tips.

36 views

To roast 1.5 kg of beef, preheat your oven to 240°C (475°F, gas mark 9), then lower to 190°C (375°F, gas mark 5) after placing the beef inside. For medium-rare, roast for approximately 20 minutes per 450g/1lb plus an additional 20 minutes. This totals around 1 hour and 40 minutes. Let it rest for at least 20 minutes before carving to ensure a juicy, tender roast.

FAQs & Answers

  1. What oven temperature is best for roasting beef? Preheat the oven to 240°C (475°F) before lowering it to 190°C (375°F) for roasting beef to get an even cook.
  2. How long should beef rest after roasting? Let the beef rest for at least 20 minutes after roasting to allow juices to redistribute and ensure a tender, juicy roast.
  3. How do I know when my beef is medium-rare? Roast 1.5 kg of beef at 190°C (375°F) for about 1 hour and 40 minutes, which approximates 20 minutes per 450g plus 20 minutes, for a medium-rare doneness.

Watch More

For more cooking tips, check out our guides on roasting different meats, perfecting beef well done, and side dishes that complement your roast beef.

  1. How Long to Cook 1.5 kg Roast Beef for Perfect Medium-Rare Learn how long to cook a 1.5 kg roast beef to achieve medium-rare or medium doneness with oven temperature and timing tips.
  2. How Long to Cook a 1.5 Kg Roast Beef for Perfect Doneness? Learn the ideal cooking time and temperature for a 1.5 kg roast beef to achieve medium rare or medium perfection with simple tips.
  3. How Long to Cook a 1.5 kg Joint of Beef for Perfect Doneness Learn the exact oven temperature and cooking time to roast a 1.5 kg joint of beef medium or well-done.
  4. How Long to Cook a 2.5 kg Roast Beef for Perfect Medium-Rare Learn how to cook a 2.5 kg roast beef to medium-rare perfection with step-by-step time and temperature tips.
  5. How Long to Cook a 1.5 kg Roast in the Oven for Perfect Medium-Rare or Medium Learn how to cook a 1.5 kg roast in the oven with ideal times and temperatures for medium-rare and medium doneness.
  6. How Long to Cook a 1.3 kg Beef Roasting Joint for Perfect Medium-Rare or Medium? Learn the ideal cooking time and temperature for a 1.3 kg beef roasting joint to achieve medium-rare or medium doneness with perfect results.
  7. How Long to Cook a 1.3 kg Roast? Oven Temperature and Timing Guide Learn how long to cook a 1.3 kg roast with oven temperature, timing, and internal temperature tips for perfect medium rare and well-done results.
  8. How Long to Cook a 1 kg Joint of Beef for Perfect Doneness Learn the ideal cooking times for a 1 kg beef joint, including tips for medium-rare and well-done roasts plus resting instructions.
  9. How Long to Cook a 1.35 kg Roast at 350°F? Cooking Time & Temperature Guide Learn how long it takes to cook a 1.35 kg roast at 350°F with expert tips on temperature and doneness for perfect results every time.
  10. How Long to Cook a 1.1 kg Roast at 180°C for Perfect Results Learn how long it takes to cook a 1.1 kg roast at 180°C for medium rare and how to adjust cooking times for preferred doneness.
  11. How Long to Cook a 2kg Beef Roast for Perfect Doneness? Learn how to cook a 2kg beef roast with precise timing and temperature tips for juicy, well-done results every time.
  12. How Long Does It Take to Cook a 1.2 kg Roast Perfectly? Learn the ideal cooking time for a 1.2 kg roast at 180°C for medium-rare or medium doneness, plus tips for perfect results.
  13. How Long Does It Take to Cook a 2.2 kg Roast Beef for Perfect Medium-Rare? Learn the optimal cooking time for a 2.2 kg roast beef at 190°C for medium-rare, plus expert tips for resting and doneness adjustments.
  14. How Long Should You Roast Beef Per Kg for Perfect Results? Learn the ideal roasting times and temperatures per kg to cook perfect medium or well-done beef with resting tips.
  15. How Long Should You Cook a Beef Roast Per Kilogram? Expert Guide Learn the perfect cooking time for a beef roast per kg to achieve medium-rare or medium doneness. Tips for resting and juicy meat inside.
  16. How Long to Cook a 1200g Roast Beef for Perfect Medium-Rare Learn how to cook a 1200g roast beef to medium-rare with exact timing and temperature for juicy, tender results.
  17. How Long Does It Take to Cook Roast Beef to Medium-Rare? Learn the ideal cooking times and temperatures for roast beef to achieve a perfect medium-rare finish every time.
  18. How Long to Cook Roast Beef at 180 Degrees Celsius for Perfect Doneness Learn how long to cook roast beef at 180°C for medium-rare or medium, including cooking times and temperature tips for juicy results.