Can You Mix Cornstarch with Milk? How to Use Cornstarch Slurry for Thickening
Learn how to mix cornstarch with milk to thicken sauces, soups, and desserts easily without lumps.
Published
Video transcript
Yes, you can mix cornstarch with milk. To thicken sauces, soups, or desserts, blend one tablespoon of cornstarch with an equal amount of cold milk to create a slurry. Then, slowly add this mixture to the heated milk, stirring constantly to avoid lumps.
Questions and answers
How do you make a cornstarch slurry?
To make a cornstarch slurry, mix one tablespoon of cornstarch with an equal amount of cold milk or water until smooth, then add it to your hot mixture while stirring.
Can cornstarch be added directly to hot milk?
No, cornstarch should be mixed with cold milk or water first to make a slurry to prevent lumps when added to hot liquids.
What dishes can I thicken with cornstarch and milk?
Cornstarch mixed with milk can be used to thicken sauces, soups, gravies, and desserts like puddings.