What Temperature Should You Cook Chicken in the Oven for Perfect Results?

Learn the ideal oven temperature and cooking time for juicy, safe-to-eat chicken breasts. Use a meat thermometer for best results.

Published

Video transcript

Cook chicken in the oven at 375°F (190°C) for 25 to 30 minutes for boneless, skinless breasts, or until the internal temperature reaches 165°F (74°C). Use a meat thermometer to ensure accuracy.

Questions and answers

  1. What is the safest internal temperature to cook chicken?

    Chicken should be cooked to an internal temperature of 165°F (74°C) to ensure it is safe to eat.

  2. How long should I bake boneless, skinless chicken breasts at 375°F?

    Bake boneless, skinless chicken breasts at 375°F (190°C) for 25 to 30 minutes or until the internal temperature reaches 165°F.

  3. Can I cook chicken at a different temperature than 375°F?

    Yes, you can cook chicken at different temperatures, but 375°F balances cooking time and moisture retention well.