How Long Does It Take to Cook Chicken in the Oven? Complete Guide

Discover how long to cook different chicken parts in the oven at 375°F and how to ensure they're safely cooked to 165°F.

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The time it takes to cook chicken in the oven depends on the part of the chicken being cooked and the oven temperature. Generally, at 375°F (190°C), boneless chicken breasts take about 20-30 minutes, while bone-in pieces like thighs and drumsticks require about 45 minutes to an hour. Always ensure the internal temperature reaches 165°F (74°C) to confirm the chicken is safely cooked.

FAQs & Answers

  1. What is the best oven temperature to cook chicken? 375°F (190°C) is a commonly recommended temperature for cooking chicken evenly without drying it out.
  2. How do I know when chicken is fully cooked? Chicken is fully cooked when its internal temperature reaches 165°F (74°C), measured with a food thermometer.
  3. How long does it take to cook bone-in chicken thighs? Bone-in chicken thighs typically take about 45 minutes to an hour to cook at 375°F (190°C).