How Much Cooked Rice Does 1/4 Cup of Dry Rice Yield?

Wondering how much cooked rice you get from 1/4 cup of dry rice? Find out the cooking tips and serving suggestions here!

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1/4 cup of dry rice typically cooks into 3/4 to 1 cup of cooked rice, depending on the type of rice. To achieve this, simmer the rice with about 1/2 cup of water and cover the pot. Cooking times vary, but usually take about 15-20 minutes. Fluff with a fork before serving for the best texture. This amount generally serves one person as a side dish. Enjoy your perfectly cooked rice as a versatile base for many dishes!

FAQs & Answers

  1. How much water do I need for 1/4 cup of dry rice? For 1/4 cup of dry rice, you typically need about 1/2 cup of water.
  2. How long does it take to cook 1/4 cup of dry rice? Cooking 1/4 cup of dry rice usually takes about 15-20 minutes.
  3. How much cooked rice does 1/4 cup of dry rice make? 1/4 cup of dry rice typically yields 3/4 to 1 cup of cooked rice.
  4. How can I fluff cooked rice for better texture? To fluff cooked rice, simply use a fork to gently separate the grains after it is done cooking.