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How Long Does It Take to Cook Ham in a Roaster? Complete Time and Temperature Guide

Learn how long to cook ham in a roaster with tips on time, temperature, and ensuring juicy, flavorful results every time.

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Video transcript

Cooking ham in a roaster usually takes about 15-20 minutes per pound at a temperature of 325°F (163°C). Ensure the internal temperature reaches 145°F (63°C) for safe consumption. Tent the ham with foil to keep it moist and baste occasionally for extra flavor.

Questions and answers

  1. What is the safe internal temperature for cooked ham?

    The safe internal temperature for cooked ham is 145°F (63°C) to ensure it is safe to eat.

  2. How long should I cook ham in a roaster per pound?

    Cook ham in a roaster for about 15-20 minutes per pound at 325°F (163°C).

  3. Why should I tent ham with foil while cooking?

    Tenting ham with foil helps retain moisture and keeps the meat tender during cooking.

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