How do you force rhubarb?

Related questions

1. Can I use gelatin to thicken jam?
2. Why isn't my jam setting?
3. Is it best to cook rhubarb before freezing?
4. Why has my rhubarb gone to seed?
5. Can I freeze fresh rhubarb for later use?
6. Is pectin in jam bad for you?
7. Why are my rhubarb stalks so thin?
8. What do you do with rhubarb over winter?
9. Do I need to blanch rhubarb before freezing?
10. Why do you add lemon juice to jam?

Tags

1. #light
2. #process
3. #straw
4. #bucket
5. #rhubarb
6. #forcing
7. #bubble
8. #carpet
9. #large
10. #covering
11. #holes
12. #insulate
13. #reaching
14. #outside
15. #using
16. #speed
17. #crown
18. #forcer
19. #cracks
20. #cover
21. #prevent