Nov 20, 2025Discover the safe hot holding temperature for TCS foods and how to prevent harmful bacteria.

Nov 8, 2025Learn the low point of the temperature danger zone and ensure food safety. Keep perishables safe from 40°F to 140°F.

Aug 1, 2025Learn about the danger zone for rice and how to safely store and reheat it to prevent foodborne illness.

May 27, 2025Learn the safe limits for how long frozen food can sit out to prevent bacterial growth and foodborne illnesses.

May 24, 2025Discover the safest temperature for your freezer to prevent food spoilage and bacteria growth.

May 7, 2025Learn why red wine should be served without ice and the ideal temperature for a perfect tasting experience.

Apr 12, 2025Learn how to safely store eggs in hot weather to prevent spoilage and ensure quality. Follow these guidelines for year-round enjoyment.