
Discover how speaking Punjabi connects you to India, Pakistan, and the global Punjabi-speaking community.

Discover the major races in India, including the Indo-Aryans and Dravidians, and their role in the country's diverse culture.

Explore the prominent Indian ethnic groups in Singapore, highlighting the diversity of the Indian community.

Learn what defines an Indian person, including citizenship rights and benefits according to the Citizenship Act.

Explore the vibrant world of Desi slang and its cultural significance among South Asians.

Explore the distinct identity of Nepal, located between India and China, and learn why Nepalis are neither Indian nor Chinese.

Discover why Indian Tamils in Sri Lanka have a unique identity shaped by history and migration.

Explore the indigenous status of Bengalis in Bangladesh and their impact on the nation's identity.

Explore the trend of intermarriage between Indians and Sri Lankans and the cultural significance behind it.

Learn how to find your caste in Sri Lanka through family records and cultural resources.

Learn about Burghers, the white Sri Lankan descendants of European colonists, and their unique cultural heritage.

Learn about the diverse ethnic groups in Sri Lanka and how to trace your heritage effectively.

Explore how Sri Lankans greet each other with 'Ayubowan' instead of 'Namaste' and learn about their rich linguistic diversity.

Explore whether Pakistan qualifies as 'Desi' and uncover the shared cultural heritage of South Asia.

Explore the diverse DNA makeup of Sinhalese, influenced by indigenous and Indian ancestries.

Explore popular Sri Lankan last names like Perera and Silva, reflecting the island's rich history and diverse cultures.

Explore the meaning of 'Desi' in Europe and its vibrant South Asian culture intertwined with local traditions.

Explore the unique heritage and current issues facing the Adivasi people, Sri Lanka's indigenous communities.

Explore the main differences between Ponni rice and Basmati rice in terms of texture, aroma, and culinary uses.