How to Use Vinegar to Remove Burnt Food from Cookware

Learn how vinegar can effectively remove burnt food from your pans with this simple method.

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Yes, vinegar can effectively remove burnt food from cookware. First, fill the affected pan with water and add a cup of vinegar. Bring this mixture to a boil, which will help loosen the burnt residue. After boiling, remove the pan from the heat and add a couple of tablespoons of baking soda. Scrub the pan gently and rinse thoroughly to achieve a clean result.

FAQs & Answers

  1. Is vinegar safe to use on all types of cookware? Vinegar is safe for most cookware, but avoid using it on cast iron or non-stick surfaces.
  2. What else can I use vinegar for in the kitchen? Vinegar is great for cleaning surfaces, removing odors, and even as a food preservative.
  3. Can I use lemon juice instead of vinegar? Yes, lemon juice can also help remove burnt food due to its acidity.

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