How Long Should You Cook Pork Chops According to Gordon Ramsay?
Learn Gordon Ramsay's expert tips on cooking pork chops perfectly in 7-8 minutes per side with safe temperature guidelines.
Video transcript
Gordon Ramsay typically cooks pork chops for about 7-8 minutes per side over medium-high heat. Ensure the internal temperature reaches 145°F (63°C) for safe consumption. Let the meat rest for a few minutes after cooking to retain juices and enhance flavor.
Questions and answers
What is the ideal internal temperature for cooked pork chops?
The safe internal temperature for pork chops is 145°F (63°C), which ensures the meat is cooked through while remaining juicy.
Why is it important to let pork chops rest after cooking?
Resting pork chops for a few minutes after cooking helps the juices redistribute, resulting in more tender and flavorful meat.
Can I cook pork chops on heat settings other than medium-high?
Yes, but cooking times will vary. Gordon Ramsay recommends medium-high heat to achieve a good sear and cook the chops evenly in roughly 7-8 minutes per side.
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