Do Potatoes Raise Blood Sugar Levels? Understanding Glycemic Impact

Discover how potatoes affect blood sugar and learn healthier alternatives.

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Yes, potatoes can raise your blood sugar. They are a starchy vegetable with a high glycemic index, meaning they break down quickly into glucose. If you are monitoring your blood sugar levels, opt for smaller portions or choose sweet potatoes, which have a lower glycemic index.

FAQs & Answers

  1. What is the glycemic index of potatoes? Potatoes typically have a high glycemic index, which means they can raise blood sugar levels quickly.
  2. Are sweet potatoes healthier than regular potatoes? Yes, sweet potatoes are generally lower on the glycemic index and can be a better option for blood sugar control.
  3. How can I eat potatoes without raising blood sugar? Opt for smaller portions and pair potatoes with protein or healthy fats to help stabilize blood sugar levels.