What to Do After Caramel Burns: Tips for Perfect Caramel Every Time

Learn essential steps to take if your caramel burns and tips to prevent future mishaps in your cooking.

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If caramel burns, don't attempt to salvage it. Instead, discard the burnt caramel safely and start over. To avoid future burns, use medium-low heat and stir constantly until the sugar has melted and reached the desired color.

FAQs & Answers

  1. How can I prevent caramel from burning? Use medium-low heat and stir constantly while the sugar melts to avoid burning.
  2. Is there a way to fix burnt caramel? Unfortunately, burnt caramel cannot be salvaged; it’s best to discard it and start fresh.
  3. What color should caramel be when it's perfect? Perfect caramel should be a rich amber color, indicating it has reached the ideal cooking point.