Understanding the Difference Between Regular Glass and Pyrex

Explore the key differences between ordinary glass and Pyrex, including durability and thermal resistance.

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Pyrex is a brand of glassware known for its durability and thermal resistance. It’s typically made from borosilicate or soda-lime glass. Ordinary glass, on the other hand, may lack these properties, making Pyrex more suitable for cooking and baking due to its ability to withstand temperature changes. Always verify the type of glass used in your cookware.

FAQs & Answers

  1. Is Pyrex microwave safe? Yes, most Pyrex products are microwave safe, but always check the specific guidelines for your item.
  2. Can you use Pyrex on the stovetop? No, it's not safe to use Pyrex on the stovetop as it can crack from sudden temperature changes.
  3. What types of glass make up Pyrex? Pyrex is commonly made from borosilicate glass, which offers better thermal resistance compared to regular soda-lime glass.
  4. Why is Pyrex better for baking? Pyrex is designed to withstand high temperatures and rapid temperature changes, making it ideal for baking.

Watch More

For more insights on cookware materials and their best uses, check out our related articles on the benefits of different glass types and how to choose the right baking dishes for your kitchen.

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