How Much Does 75g of Rice Weigh When Cooked? | Cooking Tips
Discover the cooked weight of 75g of uncooked rice and tips to achieve perfect texture.
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When cooked, 75g of uncooked rice typically weighs around 185g to 225g. This increase in weight is due to the rice absorbing water during the cooking process. To achieve this, bring water to a boil, add rice, reduce to simmer, cover, and cook for 15-18 minutes. For consistent results, adjust water quantity based on desired rice texture. Remember, different rice types like basmati or jasmine may cook differently. This weight range provides a guideline for meal planning and portion control.
FAQs & Answers
- How much does rice weigh after cooking? The weight of rice after cooking typically increases, with 75g of uncooked rice weighing around 185g to 225g when cooked.
- What factors affect the cooked weight of rice? The cooked weight of rice can vary based on the type of rice used (like basmati or jasmine) and the amount of water absorbed during cooking.
- How do I achieve the best texture for cooked rice? For a consistent texture, adjust the water quantity based on desired rice texture and follow proper cooking methods.
- What is the recommended cooking time for rice? Most types of rice should be cooked for 15-18 minutes after the water has reached a boil.