What are the Harmful Effects of Fungi? Four Risks Explained

Explore the four harmful effects of fungi on health, crops, buildings, and food safety.

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Four harmful effects of fungi include: health issues like respiratory problems due to mold spores; crop destruction, which impacts food supply and prices; structural damage to buildings and homes caused by wood-decaying fungi; and production of mycotoxins, which can contaminate food supplies causing severe health risks.

FAQs & Answers

  1. What health issues can fungi cause? Fungi can lead to respiratory problems, allergies, and infections especially from mold spores.
  2. How do fungi affect agriculture? Fungi can destroy crops, affecting food supply and food prices significantly.
  3. What are mycotoxins? Mycotoxins are toxic substances produced by certain fungi that can contaminate food supplies.
  4. Can fungi damage buildings? Yes, wood-decaying fungi can cause significant structural damage to buildings and homes.