Is Two-Week-Old Spaghetti Sauce Safe to Eat?
Wondering about the safety of two-week-old spaghetti sauce? Learn the risks and signs of spoilage.
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Two-week-old spaghetti sauce is generally not safe to eat. If the sauce has been refrigerated properly, it typically lasts up to 7 days. Consuming it beyond this timeframe increases the risk of foodborne illnesses. Always check for visible mold, off smell, or change in texture before considering consumption. When in doubt, it's better to err on the side of caution and discard it.
FAQs & Answers
- How long can you keep spaghetti sauce in the fridge? Spaghetti sauce can typically be kept in the fridge for up to 7 days if refrigerated properly.
- What are the signs that spaghetti sauce has gone bad? Signs of spoiled spaghetti sauce include visible mold, off smells, and any changes in texture.
- Can you freeze spaghetti sauce? Yes, you can freeze spaghetti sauce. It can last up to 3 months in the freezer when stored in an airtight container.
- Is it safe to eat food that smells bad? If food has an off smell, it is usually best to discard it, as this can be a sign of spoilage.