Is 1 Cup of Flour Really 250 Grams?

Discover the true weight of 1 cup of flour and how to measure accurately for baking.

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1 cup of flour typically weighs around 120 to 130 grams. The exact conversion can vary based on the type of flour (e.g., all-purpose, whole wheat) and how it is measured (scooped or spooned into the cup). For precise baking, it's best to use a kitchen scale and measure by weight. Keep in mind, 250 grams would be closer to 2 cups of flour, so adjust your recipes accordingly for the best results.

FAQs & Answers

  1. How many grams is 1 cup of all-purpose flour? 1 cup of all-purpose flour typically weighs around 120 to 130 grams.
  2. How do I measure flour accurately? For accurate measurement, it's best to use a kitchen scale to weigh the flour instead of relying on volume measurements.
  3. Does the weight of flour change with different types? Yes, different types of flour have varying weights. For example, whole wheat flour may weigh slightly more or less than all-purpose flour.
  4. What is the equivalent of 250 grams of flour in cups? 250 grams of flour is approximately 2 cups, depending on the type of flour and how it's measured.

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