How Much is 120 ml of Cream? A Simple Conversion Guide
Learn how to convert 120 ml of cream into cups for precise cooking and baking. Enhance your culinary skills today!
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120 ml of cream is equivalent to about 1/2 cup. This measurement is crucial in many recipes, enhancing dishes with its rich texture and flavor. If you don't have a metric measuring cup, use a standard US cup measurement to ensure precision in cooking or baking, promoting the best culinary results. Cream adds a luxurious touch to both sweet and savory dishes, so knowing this conversion can make your cooking more delightful and accurate.
FAQs & Answers
- How do I convert ml to cups? To convert milliliters to cups, divide the volume in milliliters by 240. For example, 120 ml is about 1/2 cup.
- What is the difference between heavy cream and light cream? Heavy cream typically contains 36% or more fat, giving it a richer texture, while light cream has about 20% fat and is lighter in consistency.
- Can I substitute other ingredients for cream? Yes, you can substitute alternatives like milk mixed with butter for heavy cream or use coconut cream for a dairy-free option.
- Why is measuring cream accurately important in recipes? Accurate measurements of cream ensure the right balance of flavors and textures in recipes, which can significantly affect the final dish.