Is It Safe to Eat Chicken 4 Days After Defrosting?

Learn about the safety of consuming defrosted chicken after 4 days and essential cooking tips.

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It is generally not safe to eat chicken 4 days after defrosting if it has been stored in the refrigerator because bacteria can grow over time. For safety, consume defrosted chicken within 1-2 days. Always ensure it's cooked to an internal temperature of 165°F (74°C) to kill any potential bacteria.

FAQs & Answers

  1. How long is defrosted chicken safe in the fridge? Defrosted chicken is safe to eat within 1-2 days when stored in the refrigerator.
  2. What temperature should chicken be cooked to? Chicken should be cooked to an internal temperature of 165°F (74°C) to ensure it's safe to eat.
  3. Can I freeze chicken after defrosting? You can refreeze defrosted chicken if it was thawed in the refrigerator and has not been cooked.

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