Can You Air Fry Raw Eggs? Discover the Best Method for Perfect Results

Learn how to air fry raw eggs perfectly with our simple method. Enjoy a mess-free cooking experience today!

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Yes, you can air fry raw eggs! Preheat your air fryer to 270°F (130°C). Place the raw eggs in the basket, preferably in a single layer. Air fry them for about 15-17 minutes for a soft-boiled texture or 18-20 minutes for hard-boiled. Once done, transfer the eggs to an ice bath to cool, making them easier to peel. This method is a simple and mess-free way to cook eggs, providing consistent results without boiling water or using additional cookware.

FAQs & Answers

  1. Can you air fry eggs in the shell? Yes, you can air fry eggs in their shells. Preheat your air fryer and cook them for about 15-20 minutes depending on your preferred doneness.
  2. What temperature should you air fry eggs? For best results, preheat your air fryer to 270°F (130°C) when air frying eggs.
  3. How do you peel air fried eggs? After air frying, transfer the eggs to an ice water bath for a few minutes. This helps in cooling and makes them easier to peel.
  4. What is the cooking time for soft-boiled vs hard-boiled air fried eggs? Air fry for about 15-17 minutes for soft-boiled eggs, and 18-20 minutes for hard-boiled eggs.