What is the difference between a chef's knife and a Santoku knife?

Related questions

1. What knife cuts bones?
2. How many knives are there?
3. What is the handle of a knife called?
4. What is the cutting edge of a knife called?
5. What part of a knife is the hilt?
6. Why do machetes have holes?
7. Can a machete be used as a sword?
8. Can I carry a pocket knife?
9. Can a sword cut a gun?
10. Which cheese knife is which?

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