Why did my gnocchi fall apart?

Related questions

1. What type of potato is best for gnocchi?
2. Does rinsing rice remove carbs?
3. How do you tell gnocchi is done?
4. What can I use instead of Sebago potatoes?
5. What does good gnocchi taste like?
6. How can you tell if cooked rice is bad?
7. Is it safe to eat rice left out overnight?
8. Can you use any potatoes for gnocchi?
9. Is reheated rice better for you?
10. How is gnocchi supposed to taste?

Tags

1. #potato
2. #worse
3. #square
4. #truth
5. #flour
6. #latter
7. #edges
8. #moment
9. #arrives
10. #appear
11. #fraying
12. #gnocchi
13. #apart
14. #dough
15. #combine
16. #things